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Food May 30, 2015
French toast with cinnamon butter and candied almonds
The comforting delights of French toast.
Food May 16, 2015
All hail the royally delicious kouign-amann
The buttery, sugary delights of Brittany's famous kouign-amann.
Food May 23, 2015
Pickled sardines on toast
Swim into winter with the perfect pickled fish.
Food May 09, 2015
The flesh is leek
Tender leeks combined with romesco sauce? Olé!
Food April 18, 2015
A clever twist on the classic clams casino
Why not take a famous recipe, then make it even better.
Food April 04, 2015
Nutmeg custard tart brings back milk bar memories
An delicate and delicious new take on a corner shop staple.
Food March 28, 2015
Sweet and simple
Take the flavour of heirloom carrots, and reference them back to an heirloom recipe.
Food March 14, 2015
Time to get on the sauce – tomato and plum, that is
An end-of-season fruit surplus means sauce is ripe for the making.